Carlos & Pepe's Franchise

How much equity (cash) is required?

You will need between $450,000 to $500,000 of unencumbered cash.


What is the cost of a Carlos & Pepe’s restaurant?

The purchase of a turnkey Carlos & Pepe’s restaurant ranges from $850,000 to $900,000. Certain factors, such as landlord’s participation, local labour, material costs, legal requirements, conditions of the space to be leased, will determine the final cost.


What is the initial Franchise Fee?

The initial Franchise Fee is $25,000 and the services provided prior to opening include:


How much is the Royalty Fee and marketing?

Royalties represent 5% of gross sales (excluding taxes). Marketing expenses are 2% of gross sales (excluding taxes).


What do I get in exchange for these fees?

The royalties allow you to benefit from ongoing services such as:

Franchising request form